Travel: Foodie Tour of Hobart Curated by Cally Lyons of Rathmore House

Cally Lyons, who I am lucky to count as my second Tasmanian girlfriend, has a lot in common with Greg Ramsay, owner of Ratho Farm, who ‘hired’ me to come and cook pop-up dinners of American Southern Food at Australia’s oldest golf course in February and March. Beyond being charming, well-spoken, and delightfully cheeky, both of them are…

Back from a Technology Holiday, A Bad, Bad Blogger Repents

It’s been twelve days since my last post, which is an eternity in bloggertime, and especially in aspiring bloggertime. I know this because for four-plus years I was director of content at a PR firm in Chicago, IntraLink Global, where we urged our clients to post daily, at the very least, and more often if…